Daily Specials

Sunday

Closed for Winter hours

Open Wednesday-Saturday 11:30 am-9 pm.

Monday

Closed for Winter hours

Open Wednesday-Saturday 11:30 am-9 pm.

Tuesday

Closed for Winter hours

Open Wednesday-Saturday 11:30 am-9 pm.

Wednesday

Lunch specials for 11/15..

-Fried bologna sandwich with onions, mozzarella, spicy mustard hot & sweet peppers $12
-Crab cake sandwich with L.T.O. and chipolte mayo $13
-Lobster roll on New England bun $16
-Sesame tuna on romaine with soy lime vinaigrette, radishes, mushrooms,sno peas, oranges and peanuts $14

Dinner specials for 11/15..

Appetizers;

-Chicken & waffle sliders $8
-Ham & cheese croquettes $7

Entrees:

-Crab cakes with chipolte mayo with rice and vegetables $21
-Veal cacciatore over papperdelle pasta $23
-12 oz blackened prime rib with mashed potatoes and vegetable $22
-Shrimp stir fry over rice $22

Thursday

Lunch specials for 11/16..

-Fried bologna sandwich with onions, mozzarella, spicy mustard hot & sweet peppers $12
-Beer battered walleye sandwich with L.T.O. and chipolte mayo $13
-Lobster roll on New England bun $16
-Sesame tuna on romaine with soy lime vinaigrette, radishes, mushrooms,sno peas, oranges and peanuts $14

Dinner specials for 11/16..

Appetizers;

-Chicken & waffle sliders $8
-Ham & cheese croquettes $7

Entrees:

-Baked crab stuffed walleye with rice & vegetable $22
-Veal cacciatore over papperdelle pasta $23
-Blackened prime rib with mashed potatoes and vegetables $22
-Shrimp stir fry over rice $22

Don't forget to stop in for all you can eat pasta for $10. Tonight we have penne and linguine for pastas. Our sauce are marinara, meat sauce and vodka.

Friday

Lunch specials for 11/17..

-Lobster roll on New England bun $16
-Beer battered sandwich with L.T.O. and chipolte mayo $14
-Turkey meatball hoagie topped with fresh mozzarella on garlic filone bread $12
-Tempura chicken on romaine with broccoli, radishes, shiitake mushrooms, snow peas, oranges with soy lime vinaigrette $14

Dinner specials for 11/17..

Appetizers
1. Chartcuterie Mattie-assorted Italian meats and cheeses with mushroom salad and marinated artichokes. $11
2. Tuna Ruiz-sesame crusted sushi grade Ahi Tuna garnished with spicy mayo, wasabi drizzle, pickled ginger, and soy sauce. $11
3. Quesadillas Cerio-grilled tortilla filled with goat’s cheese, black beans, and roasted corn served with spicy Guacamole. $8
4. Salmon Tacos Ramos-soft tacos filled with house cured salmon, vegetable cream cheese, and spinach served with salsa and lime Tequila crema. $10
Entrees
1. Veal Maxwell-veal cutlets stuffed with ham and Swiss cheese, lightly breaded and topped with a mushroom cream sauce. $24
2. Salmon Golis-baked and topped with Béarnaise sauce served with creamed spinach and a potato cake. $24
3. Duck Bradley-half of a Canadian duckling with sweet potato hash, roasted rutabagas, and topped with a crisp Pomegranate sauce. $25
4. Haddock Thompson-topped with spinach and Oreganato bread crumbs over house greens. $22

lakeviewrestaurantandbar.com 315-361-6113
creativechefs.catering 315-272-3857